What is “resistant starch” and why should you know about it? It is another tool in the toolbox to decrease insulin resistance and lower the risk of developing diabetes!

Read all about it in this article!

Sarah Aitken, RN, MS, WHNP/FNP, NBC-HWC

Women’s Health Nurse Practitioner, Family Nurse Practitioner, Functional Nutritionist, Certified Life and Weight Loss Coach, Registered Nurse

http://www.diabetesgamechanger.com
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